We have an extensive and fantastic a la Carte menu here at SALT to guarantee a fantastic dining experience.
Starters
Buffalo Mozzarella & Tomato Salad (V) – with lemon basil oil drizzle / 8.95€
Rich Chicken Liver Parfait – with homemade fruit chutney & herb crostini / 9.95€
Traditional SALT Prawn Cocktail – jumbo prawns, a Bloody Mary sauce & Caviar / 10.95€
Warm Goats Cheese Salad – with red onion marmalade / 9.95€
Chef’s Scallops of the Day – served with selected garnish / 14.95€
SALT Mussels – infused with white wine and cream served with bread roll – SALT Mejillones – infundidos con vino blanco y crema servido con panecillos / 8.95€
Chickpea Avocado Fritters (V) – on a bed of lettuce with spicy tomato salsa / 8.95€
Thai Crab Cakes – with a Sweet Chilli Dip / 10.95€
Beef Carpaccio – with rocket and sundried tomatoes and olive oil dressing / 12.95€
Chicken Caesar – green crisp leaf, cherry tomatoes, Parmesan and a Caesar dressing / 9.95€
Meat
Whole Rack of BBQ Pork Ribs – served with French fries, Coleslaw and salad garnish / 19.95€
Classic SALT Burger– served in SALT’s burger bun with lettuce & tomato, French fries, Coleslaw and garnish / 16.95€
Chicken & Rib Combo – Half Chicken, Ribs, French Fries, Corn on the Cob and Homemade Coleslaw / 16.95€
Southern Fried Chicken Fillet Burger – served in SALT’s burger bun with lettuce & tomato, French fries, Coleslaw and garnish / 16.95€
Chicken and Bacon Carbonara – served with garlic bread /14.95€
Chicken Skewers – served on fragrant couscous and mint & cucumber yoghurt / 14.95€
Prime Entrecote (Sirloin) Steak – Served with chargrilled tomatoes, mushrooms and French-fried potatoes / 21.95€
Prime Rib-Eye – Served with chargrilled tomatoes, mushrooms and French-fried potatoes / 23.95€
Seared Fillet of Local Beef – Served with chargrilled tomatoes, mushrooms and French-fried potatoes / 24.95€
T-Bone – Served with chargrilled tomatoes, mushrooms and French-fried potatoes / 27.95€
Fish
Citrus Roast Salmon – Herb and lemon new potatoes, Meditteranean Vegetables and Hollandaise sauce / 17.95
Dover Sole – Mediterranean vegetables, herb & lemon new potatoes or fragrant rice / 24.95€
Seafood Tagliatelle – Seafood and shellfish in a rich creamy bisque
18.95€ /
Warm Honey Roast Salmon Salad – Jumbo prawns & crisp leaves with Mary Rose sauce / 16.95€
Goujons of Atlantic Cod – in crispy beer batted served with minted garden peas, homemade chips and chef original tartar sauce / Goujones de Bacalao del Atlántico – en cerveza crujiente bateada servida con guisantes de jardín acuñados, patatas fritas caseras y salsa tartar original de chef / 18.95€
Poached Loin of Cod – in salsa lime hollandaise with minted crushed new potatoes and seasonal vegetables / Lomo Escalfado de Bacalao – en salsa lima hollandaise con patatas nuevas acuñadas y verduras de temporada / 16.95€
Fresh Lobster and Crab – available on request with a minimum 24 hour notice.
Vegan
Vegan Burger – served with sweet potato fries and fresh salad / 15.95€
Sweet Potato & Coconut Curry – with fragrant rice / 14.95€
Tomato and Roasted Mediterranean Vegetable Risotto / 14.95€
Chickpea and Quinoa Salad / 10.95€
Childrens
Fish Fingers, chips and peas / 8.95€
Chicken nuggets and chips / 8.95€
Mini burger and chips / 8.95€
Cheese pizza / 8.95€
Spaghetti / 8.95€
Desserts
Chocolate Orange Panna Cotta / Panna Cotta de Naranja Chocolate / 8.95€
White Chocolate and Vanilla Panna Cotta / Chocolate Blanco y Vainilla Panna Cotta / 8.95€
Chefs homemade Cheesecake / Chefs Tarta de Queso Casera / 7.95€
Homemade Chocolate Brownie with Vanilla Ice Cream / Brownie de Chocolate Casero con Helado de Vainilla / 8.95€
Baileys Chocolate Parfait / Parfait de Chocolate Baileys / 9.95€
Ice Cream Selection / Selección de Helados / 6.95€
Assortment of Summer Fruits and Ice Cream / Surtido de Fruta y Helado de Verano / 7.95€
Salt Luxury Cheeseboard / Tabla de Queso de Lujo SALT / 11.95€